Banjo The Carob Bear – Coconut – 15g

Description

The Carob Kitchen’s Vegan Coconut Banjo Bear is part of Australia’s first vegan carob range. It is made with purest natural ingredients, delivering a naturally sweet, smooth carob bar. With no added sugar or palm kernel oil, this carob bar is a healthy and ethical sweet treat. It is also gluten-free, caffeine-free, and theobromine free. 

The naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Coconut Bear is from the sweetness in our Australian grown Carob beans and naturally sweet coconut flakes. We blend our coconut carob bar to have a mild carob taste using Australian Almonds, Corn Fibre and ethically sourced cocoa butter – a natural cocoa fat. 

Did you know? The Carob Coconut Bar has over seven times the amount of fibre than most chocolate bars, not to mention over one and a half times LESS SUGAR, no caffeine and is a rich source of calcium.

While your taste buds are being treated to a party, your insides are getting some love too. Our Carob Milk Bar Range is:

Rich in antioxidants
High in fibre
High in Protein
Contains vitamin A. B, B2, B3 & D
Gluten FREE
99.9% Caffeine FREE
Preservative FREE

May contain Milk, Soy, Peanuts, Sesame and other Tree nuts.

Allergy Advice: Contains Almonds